Wednesday, November 10, 2010

Apple Butter Banana Bread

I found this recipe at Glamour in the Breakfast At Your Desk Blog, but the recipe was originally found in Susan G. Komen's Everyday Coupon Book.

Apple-Butter Banana Bread
Makes 1 loaf


1 1/2 cup flour (note from Sarah: Go ahead and use whole wheat flour, if you want!)
1 1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon baking soda
1/4 teaspoon salt
1/8 teaspoon nutmeg
2 slightly beaten eggs
3/4 cup sugar
2 mashed ripe bananas
1/2 cup apple butter
1/4 cup canola or cooking oil


Grease and flour the bottom and 1/2 inch up the sides of a loaf pan; set aside. In a large bowl, combine the dry ingredients, making a well in the center. In a medium bowl, combine the wet ingredients. Pour into the dry ingredients, and stir just until moistened. Bake in a 350 degree oven about 45 minutes or until wooden toothpick inserted near the center comes out clean. Cool for 10 minutes before slicing.