We continue with Glamour's twenty recipes with a recipe for Fresh Salsa and the Perfect Cookie
If you missed the first three parts, check them all out here
Fresh salsa
- 4 large plum tomatoes, halved
- 1/2 small red onion
- 1/4 cup chopped cilantro, optional
- Salt and hot sauce to taste
Grate tomatoes and onion on the large holes of a box grater (or dice with a sharp knife). Add cilantro, then season with salt and hot sauce to taste. Makes 2 cups.
The perfect cookie
My dirty little secret: I use the recipe on the Toll House bag (it's a classic!), and then add my own touches, like coconut or dried cherries.
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